Free-Range vs. Pasture-Raised
Labels can be misleading. USDA “free-range” only guarantees outdoor access—how much or where isn’t specified. True pasture-raised chickens roam open fields, pecking bugs, grass, and seeds. These birds often have:
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Higher omega-3 fatty acids
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More vitamins A and E
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Better muscle tone
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Healthier fat ratios
For taste and nutrition, pasture-raised chicken usually wins—yellow hue included.
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