Loaded Potato Soup Recipe: A Creamy Comfort Food for Cold Days

Ingredients for Loaded Potato Soup

Here’s everything you’ll need to bring this hearty dish to life:

  • 1 package (12 oz) bacon
      • 1 ½ cups chopped onion
      • 6 cups chicken broth
      • 2 lb baking potatoes, peeled and cubed
      • ⅔ cup butter
      • ¾ cup all-purpose flour
      • 4 cups milk
    • 1 teaspoon salt
    • 1 teaspoon freshly ground black pepper
    • 1 cup diced cooked ham
    • 3. Make the Roux

      In the same skillet used for the bacon, melt the butter over low heat. Stir in the flour with a whisk until smooth. Cook for 1 minute, stirring constantly. Slowly whisk in 2 cups of milk until blended and smooth.

      For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.